Almond Poppy Seed Tea Bread

Ingredients

375 gr flour
500 gr sugar
7 gr baking powder
3 eggs
350 ml milk
30 ml oil
7 gr vanilla
4 gr almond flavoring
36 gr poppy seeds

Instructions

-----------------------------------GLAZE---------------------------------- quarter c Orange juice 0.75 c Sugar half ts Vanilla half ts Almond extract Blend all ingredients until well blended. Pour into greased tins. Bake at 180ºC or 1 hour. Makes 2 large, 3 medium or 4 small loaves. Heat all glaze ingredients until sugar melts. Brush on cooled breads with a pastry brush. Allow glaze to harden before wrapping. Enjoy! ----