Almond Chicken Casserole
Ingredients
700 gr chicken
1/2 mayonaise
120 ml yogurt
1 package cream mushroom soup
475 ml chicken broth
6 gr pepper
8 gr salt
30 ml lemon juice
22 gr onion
475 gr rice
230 ml water chestnuts
190 gr almonds
100 gr celery
150 gr butter
400 gr corn flakes
350 gr almonds
350 degree oven
Instructions
**NOTE** This dish refrigerates well and freezes well so it can be perparted ahead and stored.