Angel Hair Pasta With Pimiento

Ingredients

50 gr angel hair pasta
10 gr parmesan cheese
8 gr chives
5 ml olive oil

Instructions

Dash Of Garlic Powder Drain Pimiento, Reserving 1 t. Juice; Set Aside. Break Pasta Into Thirds; Cook in Boiling Water in A Large Saucepan30 Sec. OR Until Tender But Still Firm. Drain Well; Place in A Warm Serving Bowl With Pimientos, 1 t. Pimiento Juice, Cheese, Chives, Olive Oil & Garlic Powder. Toss Well To Coat Before Serving.