Any Fruit Coffee Cake

Ingredients

1 gr mace
280 gr butter
240 ml water
2 eggs
30 ml lemon juice
240 ml milk
550 gr sugar
4 gr vanilla
45 gr cornstarch
450 gr all purpose flour
14 gr baking powder
60 gr walnuts
3 gr salt
250 gr sugar
375 gr flour
200 gr sugar
230 gr butter until mixture resembles fine crumbs
1/2 batter a greased
13 baking
8 baking pans

Instructions

Spread the cooled fruit mixture over the batter. Spoon the remaining batter in small mounds over the fruit mixture, spreading out as much as possible, Combine the half cup sugar and half cup flour; cut in the quarter cup butter until mixture resembles coarse crumbs. Stir in nuts. Sprinkle nut mixture over batter in pan. Bake 45-50 minutes for a 9x13 pan or 40-45 minutes for the two 8x8 pans, or until cake tests done. Cool. Recipe By: Better Homes and Gardens Cookbook Per serving: 786 Calories; 32g Fat (36% calories from fat); 9g Protein; 118g Carbohydrate; 126mg Cholesterol; 724mg Sodium