Apple Bran Muffins

Ingredients

1 1/4 bran
130 gr wheat pastry flour
12 gr baking powder
2 gr nutmeg
80 ml milk
2 eggs
240 gr maple syrup
55 gr butter
140 gr apples
170 gr raisins

Instructions

Combine bran, flour, baking powder, nutmeg and cloves; set aside. Cream together milk, eggs, maple syrup, and butter; fold in flour mixture. Stir in apples and raisins. Pour into oiled muffin tins, and bake at 350 degrees until tops split, 15 to 25 minutes.