Apple Crisp

Ingredients

5 apples
220 gr brown sugar
120 gr quaker oats
95 gr flour
3 gr cinnamon
2 gr nutmeg
1 stick butter
60 ml apple juice

Instructions

Preheat oven to 375 deg F. Put half of the apples in a greased 9x9 inch pan. Blend together remaining ingredients, except juice, and crumble half the flour mixture over theapples. Cover with remaining apples and flour mixture. Pour juice over top.

Bake 35 minutes. Great with vanilla ice cream.