Apple Pancakes

Ingredients

85 gr flour unbleached
8 gr sugar
1 gr salt
4 eggs
120 ml milk
2 apple
170 gr butter
26 gr sugar
1 gr cinnamon

Instructions

Apple Pancakes (German) Sift together the flour, 2 tsp sugar and the salt. Beat eggs & milk together. Gradually add flour mixtu, beat until smooth. Saute apples in quarter cup of butter until tender. Mix 2 Tablespoon sugar and the cinnamon together. Toss with apples. Melt 2 Tablespoon butter in a 15 cm diameter deep fry pan. Pour in the batter to a depth of a about 1 cm. when set place quarter of the apples on top, cover with more batter. Fry pancake until lightly brown on both sides. Keep warm and repeat procedure until all batter and apples are used up. I hope the person requesting the pancake recipe like it, although