2 pie crust 3 gr cinnamon 150 gr sugar 6 slices apples 110 gr brown sugar 60 ml honey 85 gr raisins 65 gr pecans
Instructions
cinnamon-sugar mixture with sliced apples. Mix apples with a combination of brown sugar, honey and raisins. Pile into pastry-lined pie pan, dot with butter and cover with slitted top crust. Bake 220ºC or about 50 minutes.