Apple Strudel

Ingredients

6 apples
120 gr raisins
6 gr lemon rind
150 gr sugar
5 gr cinnamon
90 gr almonds
16 gr fillo leaves
1/2 box
280 gr butter
200 gr bread crumbs
1 fillo leaf on a kitchen towel
5 leaves have been used
55 gr butter until browned
180 gr crumbs on the layered fillo leaves
1/2 filling in
3 slices along the narrow end of the fillo
2 border

Instructions

fashion. Brush top of the strudel with butter and sprinkle with 2 T crumbs. Repeat the entire procedure for the second strudle. Bake the strudels at 200ºC . for 20 to 25 minutes, until browned. Makes 2 strudels, 6 to 8 servings each. NOTE: Frozen fillo leaves for strudel can be found at most supermarkets in the frozen foods sections. ----