Arame Rice Patties

Ingredients

180 gr brown rice
1 egg
160 gr bread crumbs
40 gr onion
3/8 arame
2 natto
2 gr thyme
30 gr tahini

Instructions

Place all the ingredients in a large bowl. Mix well, using your hands if necessary. Shape the mixture into 6 small patties, using your hands to firmly press the mixture together. Heat a small amount of oil in a skillet. Place the patties in the skillet and cook over medium heat until they are brown on the bottom. Turnthe patties over and brown them on the other side. Serve these patties with soup, in place of bread, or with a bean or tofu dish. From DEEANNE's recipe files