Au Gratin Potatoes And Ham

Ingredients

450 gr potatoes
1/2 onion coarsely
170 gr ham
60 gr american cheese
1/2 packages cream of mushroom soup
60 ml milk
1 gr thyme

Instructions

In slow cooker, layer half each of the potatoes, onion, ham and cheese; repeat layers. In small bowl, combine soup, milk and thyme; pour over top. Cover; cook on high setting for 1 hour. Reduce to low setting; cook for 6 to 8 hours or until potatoes are tender.