Beat the eggs well. Add sugar, cloves and cinnamon. Sift flour three times, add the baking powder and sift into the egg mixture alternately with the wine (or substituted coffee). Mix nuts and raisins together and sprinkle with 2 Tablespoon of flour. Add to mixture and beat thoroughly. Pour batter in flat, greased pans and bake the cookies at 200ºC about 15 minutes.