Aunt Lillie's Lake Shore Dinner

Ingredients

130 gr pork
230 gr beef
110 gr sharp cheddar
55 gr noodles
1 package cream of mushroom soup
1 package cream of chicken soup
120 ml water
1/2 green pepper
1/2 packages pimento
1 oleo

Instructions

Brown meat using oleo. Remove meat from skillet and scrape skillet with half cup water, add water to other ingredient and mix. Add mixture to a pyrex dish and bake at 200ÂșC or 10 minutes. Reduce heat heat to 325 degrees and bake for an additional 1 hour. Top with crushed potato chips.