Baby Corn Relish

Ingredients

10 ml oriental sesame oil
5 gr ginger
1 shallot
2 gr chilies
1 gr coriander
120 ml rice vinegar
80 ml sodium soy sauce
10 ml oyster sauce

Instructions

Pour oil into a 10-12 inch frying pan. Place over medium-high heat until oil just starts to smoke, about 2 minutes. All at once, add ginger, shallot, chilies, and coriander. Stir for 30 seconds. At once, add rice vinegar, soy sauce, and oyster sauce. Boil, uncovered, over high heat until sauce is reduced to 1 cup, about 1 minute. Let cool.