Back Country Ham Slice For 6

Ingredients

850 gr ham
3/8 fat
60 ml prepared mustard
110 gr brown sugar
3 gr salt
5 gr paprika
240 ml water

Instructions

Fry ham in fat. Remove ham slice(s0 from skillet. Pour all the other ingredients into skillet, cook 5 minutes, place ham slice(s) back into sauce and cook for 5 minutes more. Serve. Serves 3.