Bacon Cheese Muffins

Ingredients

210 gr bacon
1 egg
180 ml milk
220 gr all purpose flour
50 gr sugar
1/2 crunchy
110 gr hredded cheddar cheese
70 gr total

Instructions

aside. Crumble bacon, set aside. In a large bowl, combine dry ingredients, make a well in center. Add wet mixture all at once; stir just til moistened. Batter will be lumpy, stir in cheese, bacon & cereal. Fill greased or lined muffin cups 0.75 full. Bake at 200ÂșC or 15-20 min. Makes 12.