Baker's Coconut Crust

Ingredients

28 gr soft butter

Instructions

Spread butter evenly in an 8or 23 cm pie pan. Sprinkle Baker's Coconut into the pan and pat evenly into the butter. Bake in modorate oven (350�F.) until crisp and golden brown (10 to dozen minutes). Cool. To serve--fill crust with your favorite flavor of Jell-O Pudding and Pie Filling, made according to package directins, and chill until firm. Or fill with ice cream and serve immediately.