Barbecue Crab Sandwich

Ingredients

140 gr crab
120 ml tomato sauce
34 gr green stuffed olives
110 gr cheddar
8 english muffins

Instructions

Mix all the ingredients except the muffins together. Refrigerate for at least 1 hour to blend the flavors. Spread on English Muffin halves and broil until hot and cheese is melted. Serve hot.