Barbecued Grilled Pork Tenderloin

Ingredients

some rosemary
30 ml dijon mustard
30 ml barbecue sauce
30 ml olive oil
3 gr rosemary
260 gr pork tenderloin
1 salt and pepper

Instructions

Busted by Gail Shermeyer <4paws@netrax.net> on May 24, 1997