Barbecued Lamb

Ingredients

1 1/2 lamb
2 garlic
8 gr sugar
30 ml soya sauce
3 gr salt

Instructions

SOURCE: *Kiwi Cookbook, by Alan Armstrong, Seven Seas Publishing Pty Ltd, PO Box 1431, Wellington, New Zealand, (C. 1968) ISBN 85467 016 5 SHARED BY: Jim Bodle 0.053763440860215