120 ml water 60 ml vinegar 30 ml mustard 38 gr sugar 60 ml chili sauce 8 pork chops
Instructions
Combine ingredients and mix well. Pour over seasoned chops in glass baking dish, cover and bake at 200ºC or 1- half hours, uncovering last 30 minutes. Water may be added to make gravy. Delicious with ribs also.