900 gr beef 3 gr salt 130 gr tomato paste 24 peppercorns 1 onion 5 ml worcestershire sauce
Instructions
Sprinkle salt over the roast and place in crockpot. Spread tomato paste over meat; embed peppercorns into paste; top with onions and worcestershire sauce. Cover and cook on LOW 8-10 hrs. Serve meat with accumulated gravy.