60 ml catsup 60 ml molasses 60 ml vinegar 30 ml worcestershire sauce 1 gr hickory smoke salt 6 gr instant onion
Instructions
Sprinkle turkey drums with salt and pepper. Place in large crockpot. Combine catsup , molasses, vinegar, Worcestershire sauce, hickory smoked salt and instant minced onion. Pour over turkey. Cover and cook on Low for 7-9 hours. =