Basic Cheesecake Filling

Ingredients

some cornstarch
900 ml cream cheese
100 gr powdered sugar
3 eggs
120 ml yogurt
180 ml liqueur
14 gr vanilla
240 gr cheese
3 eggs will give you a cheesecake
475 gr cheese
3 eggs is an absolute must if you dont
240 gr cheese
2 eggs is a nice balance
120 ml if youre using the yogurt
2 eggs will work
100 gr will do i melted chocolate

Instructions

chocolate chips shouldn't really exceed 6 oz, even 4 oz will usually do enough for the flavor. If you're doing the swirl thing, use only 2-3 oz melted chocolate for the batter that's being swirled in. Make sure the melted stuff is cooled before you mix it in. (see also Basic Cheesecake Crust and Basic Cheesecake Method & Toppings) * The Polka Dot Palace BBS 1-201-822-3627.