Basic Fudgy Chocolate Cookies
Ingredients
60 gr unsweetened chocolate
110 gr butter
220 gr brown sugar
2 gr vanilla extract
1 egg
250 gr all purpose flour
2 gr baking powder
1 gr salt
2 b in saucepan over low heat
1/4 thickness on floured surface
12 cookies
Instructions
balls; with thumb, make indentation in each. Bake 7 to 8 minutes. When cool, sprinkle lightly with confectioners' sugar; fill indentations with raspberry jam (about quarter cup). Makes about 4 dozen. ----