95 gr am wheat pastry flour 3/4 am oat bran 9 gr non-alum baking powder 1 gr cinnamon 45 ml unrefined vegetable oil 45 ml honey 180 ml soymilk
Instructions
Mix dry and liquid ingredients in separate bowls, then combine and mix thoroughly. Fill 6 to 8 oiled muffin tins full. Bake at 190ºC . for dozen to 15 minutes. Mini-muffins will rise better than regular muffins.