Bean Cheese Pie

Ingredients

95 gr unbleached flour
110 gr cheddar cheese
7 gr baking powder
1 gr salt
80 ml skim milk at room temperature
1 egg whipped
1 package garbanzo beans
1 package kidney beans
140 gr bell peppers
30 gr onion
6 gr chili powder
1 pkg taco seasoning mix
2 garlic

Instructions

Preheat oven at 375. Prepare pie plate, 10 x 3 cm with cooking spray and flour. Mix flour, half cup cheese, baking powder and salt in medium bowl. Stir in milk and egg white until blended. Spread over bottom and up side of pie plate. Mix remaining ingredients except half cup cheese. Spoon into pie plate; sprinkle with half cup cheese. Bake uncovered about 25 minutes or until edge is puffy and light brown. Let stand 10 minutes before cutting.