Beef And Potatoes

Ingredients

900 gr beef
3 gr salt
1 gr pepper
30 gr onions
1 package tomato soup
6 potatoes
240 ml cream

Instructions

In large skillet brown beef; break up large chunks with fork. Pour off fat. In a small bowl, mix together salt, pepper, onion and undiluted soup. Peel and slice potatoes.

In crockpot arange alternate layers of potatoes and meat, with potatoes on bottom. Pour soup mixture over. Cover and cook on low for 4 to 6 hours. Turn control to high. Pour cream over all; cover and cook on high for 15 to 20 minutes.

Makes 6 servings.