130 gr carrots 100 gr celery 120 gr onion 10 gr beef base 4 bouillon cube 6 gr chicken base 4 bouil cube 150 gr pearl barley 2,800 ml water 230 gr beef 9 gr butter
Instructions
Salt and pepper Steerman's Quarters, Disney Village Marketplace Saute all vegs in butter until tender. In separate pan, cook beef; drain. Add to vegs. Add bases, water and barley; simmer 30 mins. Season with salt and pepper. ----