Beef& Vegetable Skillet Dinner

Ingredients

10 ml vegetable oil
450 gr sirloin steak bonless
65 gr carrots
1 env
240 ml water
10 ml soy sauce
10 ml ketchup
2 gr garlic powder
1 gr ginger
8 bamboo shoots
140 gr snow peas
1 rice

Instructions

* Boneless Sirloin Steak should be cut into thin stir fry strips. ** Use one of the following Lipton's Recipe Soup Mixes: Beefy Mushroom, +++++++++++++++++++++++++++++++++++++++++++++++++++++++ ++++++++++++++++++ In a large skillet, heat oil and brown beef, in two batches, over medium-high heat. Remove beef. Add carrots, then beefy mushroom recipe soup mix blended with water, soy sauce, ketchup, garlic powder and ginger. Bring to a boil, then simmer, stirring occasionally, 5 minutes or until carrots are crisp-tender. Add beef, bamboo shoots and snow peas, simmer 3 minutes or until heated through. To serve, arrange beef mixture over hot rice.