1 egg 220 gr brown sugar 7 gr vanilla 65 gr flour 1 gr baking soda 1 gr salt 120 gr walnuts
Instructions
Oil an 20 cm square pan. Stir together egg, sugar and vanilla. Add dry ingredients, then add walnuts. Spread in pan, and bake at 180ºC or about 20 minutes; centers will be soft. Cool before cutting into 5 cm squares. Makes 16 bars