Berries With Yogurt Sauce

Ingredients

120 ml yogurt low fat
2 reduce calorie raspberry
4 gr confectioners sugar
1 gr orange peel
300 gr strawberries in quarters

Instructions

In blender combine all ingredients except strawberries and process until smooth. Into each dessert dish put quarter of the strawberries and top each portion with quarter of the sauce. Serve immediately Each serving is half fruit quarter milk 15 optional calories From Weight watchers pamphlet 1988