Berry Bars

Ingredients

95 gr all purpose flour
50 gr granulated sugar
2 gr baking soda
1 gr salt
160 ml butter milk
3 gr vanilla extract
1 1/2 rasp
8 gr granulated sugar
3 gr cornstarch
5 gr lemon peel
8 suare baking with nonstick

Instructions

constarch, and lemon peel. Sprinkle evenly over berries and bake in upper third of oven 35-40 minutes, or until golden brown and beginning to pull away form the edges of pan. Cool completely before cutting. BREAKDOWN For 1 bar: quarter B, 25 C. Weight Watchers Magazine February, 1994