4,500 gr chuck 270 gr chili powder 80 gr paprika 50 gr cumin 40 gr garlic powder 34 gr salt 18 gr pepper 1 suet 2,800 ml water 50 gr sugar
Instructions
Add fat first, then meat and seasonings to fat. Add water after it cooks 2 hours. Twenty minutes before serving add sugar. Cook 3 hours total. Stir occasionally. Good with raw chopped onion on top.