60 ml low fat yogurt 30 gr low cal 1 gr onion powder 4 tomatoes 1 black caviar
Instructions
Rinsed And Drained Combine Yogurt & Mayonnaise & Onion Powder in Small Bowl. Mix Well. Cover And Chill At Least One Hour. Arrange Tomato Halves On Lettuce Lined Plates And Top Each With 1 t. Yogurt Mixture & half t. Caviar. (Fat 1.7. Chol 15.)