Blt Corn Chowder

Ingredients

4 slices canadian bacon
950 ml skim milk
2 sized potatoes
120 gr onion
1 gr salt
1 gr pepper
24 gr all purpose flour
100 gr coarsely romaine
1 ripe tomato
400 gr salt and pepper
120 ml remaining milk with the flour until blended
120 ml milk

Instructions

: on page 114 Submitted By A4GY@JUPITER.SUN.CSD.UNB.CA (N. WEBBER) On 25 MAY 1995 201747 -0600