Blue Corn Casserole
Ingredients
5 ml vegetable oil
425 gr blue cornmeal
1 onion
5 gr baking powder
475 gr pinto beans
4 gr cumin
240 ml tomato sauce
6 gr chili powder
600 gr cheese
475 ml water
60 gr green onions
1 egg
140 gr green chilies
Instructions
Mix first three ingredients. Combine water, egg and chilies in separate bow