Bobalky

Ingredients

14 gr butter
1 package yeast
26 gr sugar
60 ml water
7 gr salt
900 gr flour
475 ml milk
1/2 in diameter
180 ml water
700 ml milk
200 gr sugar

Instructions

Instead of using sugar in poppy seed mixture, honey may be used, poured over the bobalky. If your family is small, divide the above dough into two portions, bake bobalky from one portion, and a loaf of bread from the other. ----