Broiled Orange Roughy With Salsa Glaze
Ingredients
some lime
16 ml lime juice
2 salsa bottled
120 ml lowfat mayonnaise
30 ml lowfat yogurt
425 gr orange roughy fillet
1/2 glaze on top of the fish
3 from the heat
1 compliments
Instructions
Kathleen's Recipe Swap Page recipes@ilos.net http://www.ilos.net/~q591b4/recipe