50 gr shortening 220 gr brown sugar 1 egg 130 gr flour 5 gr baking powder 1 gr salt 36 gr nut meats 1/4 bran
Instructions
Cream shortening. Add sugar and cream well. Add egg and beat. Add dry ingredients, nuts and bran. Spread in shallow pan, bake about 30 minutes, at 180ºC . Cut into suqares and roll in confectioner's sugar.