Cabbage Curry

Ingredients

30 ml oil
5 ml mustard seeds
1 urad dal
2 gr cumin seeds
1 green chili
140 gr vegetables
1 cabbage
1 gr turmeric

Instructions

Heat oil, mustard seeds, urad dal, cumin seeds, and green chili. Roast for a few seconds. Add mixed vegetables and cabbage. Sprinkle salt and turmeric. Cook on high heat for a couple of minutes, then cover and cook on low until done.