Cactus Pear Lemon
Ingredients
1 penne
28 gr butter
4 ginger
3 gr garlic
2 bell peppers
2 slices portabella mushrooms
1,200 ml cream
2 lemon peppeer
525 gr grilled chicken breast in
1/2 dice
220 gr prosciutto ham thinly
1 romano
1 cook pasta according to directions
Instructions
Serve sprinkled with grated Romano or percorino. Makes 6-8 servings.