Cafe Au Vin

Ingredients

240 gr strong french roast
1 gr granulated sugar cinnamon
2 tawny port
1 gr orange peel

Instructions

Conbibe ingredients and mix in a blender cup at high speed. Pour into chilled wine glasses. Nutritional analysis per serving: 70 calories; 0.006 grams total fat (0 percent of calories from fat); 0 milligrams cholesterol; 4.54 milligrams sodium.