Cajun-style Pork Chops

Ingredients

2 gr onion powder
2 gr pepper
1 gr salt
1 gr black pepper
4 pork rib

Instructions

Combine onion powder, white pepper, red pepper, black pepper, and quarter teaspoon salt in a small bowl. Trim fat from pork chops. Rub both sides of chops with pepper mixture.

Grill chops on the rack of an uncovered grill directly over medium coals for 25-35 minutes or until no pink remains and juices run clear, turning once. Makes 4 servings.