Cajun Pound Cake *

Ingredients

1 package devils food cake mix
1 package instant chocolate pudding
4 eggs
120 ml oil
3 gr cinnamon
40 gr rum
240 ml water
300 gr chocolate chips
12 gr cocoa
26 ml water
14 gr margarine
22 gr corn syrup
200 gr confectioners sugar

Instructions

Preheat oven to 180ºC Combine all ingredients. Pour into greased, floured 25 cm tube pan. Bake 45-50 minutes. Do not remove from pan until ready to glaze. Cajun Pound Cake Glaze: Cook all ingredients except the sugar until the margarine is melted. Add the sugar and glaze the cake. ----