Candied Bananas#2

Ingredients

6 green tipped bananas
55 gr melted butter
120 ml molasses
1 gr salt
4 gr lemon rind
60 ml lemon juice
1 gr cinnamon
40 gr flaked coconut

Instructions

Preheat oven to 375 degrees. Peel bananas and cut in half lengthwise; place in shallow baking dish. Combine butter, molasses, salt, lemon rind, lemon juice and cinnamon. Pour over bananas; sprinkle with coconut. Bake for 15 minutes, basting occasionally. Makes 6 servings.