Carne Mechada

Ingredients

1,400 gr sirloin
60 ml dry wine
1 clove garlic
2 slices onions
3 bay leaves
1 salt

Instructions

Simmer meat with wine, garlic, onions, bay, salt/pepper about 3 hours. Shread meat, set aside. Saute onion and green pepper in oil. Add ingredients for sauce and simmer 30 minutes more. Good Venezuelan recipe. Find sauce recipe (mechada sauce). ----