Carol's Favorite Vegetarian Chili

Ingredients

1 onion
3 garlic clove
30 ml oil
1 celery rib
4 gr chili powder
2 gr cumin
1 gr cayenne pepper
160 gr tomato
34 gr tomato paste
1,100 gr beans
240 gr tofu
4 gr salt
4 gr oregano
500 gr beans

Instructions

two cups raw = 4 cups cooked) Notes: I like cooking my own beans rather than buying canned beans. : I use as many different beans as I have at home. Usually at : least 3 of the 4 mentioned, and one of the 3 must be black : beans because they are my absolute favorite. : Add or subtract cayenne pepper for hotness level. : A bit more cumin may be good too, I have yet to determine this, : though. per Carol Verge Fidonet HOME_COOKING echo