Cheddar Apple Dandy

Ingredients

6 apples
100 gr sugar
1 gr cinnamon
16 gr unbleached flour
1 gr salt
170 gr cheddar
110 gr butter
95 gr unbleached flour

Instructions

* Use tart cooking apples such as Macs or Granny Smith;s. Core, pare, ++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++ Heat the oven to 190ÂșC . Combine the apples, sugar, flour and 1 cup of cheese. Place in a greased 20 cm square baking pan. Combine the flour, sugar, cinnamon, and salt. Cut in the butter until the mixture resembles coarse crumbs then sprinkle over the apple mixture. Bake in the preheated oven for 30 to 35 minutes. Remove from the oven and top with the remaining cheese. Return to the oven until the cheese melts. Serve warm with hard sauce or ice cream. ----