Cheesecake

Ingredients

130 gr flour
200 gr sugar
2 gr lemon rind
2 gr vanilla
1 egg yolk
55 gr butter
1,100 ml cream cheese
9 gr flour
1 gr orange rind
1 gr lemon rind
5 eggs
2 egg yolks
60 ml cream

Instructions

Mix crust ingredients; press into a baking pan. Bake 10 minutes at 200ºC .

Combine filling ingredients; mix well and pour into baked crust. Bake at 230ºC . for 10-12 minutes. Reduce to 90ºC . for 1 hour. NOTES: * (Restaurant-style) cheesecake. : Difficulty: easy to moderate. : Time: 30 minutes preparation, 1 hour baking. : Precision: measure the ingredients. : : Carol Orange, ucbvax!dagobah!orange : LucasFilm, San Rafael, CA : Copyright (C) 1986 USENET Community Trust